Class is $40 and includes all materials, ingredients and sampling the finished products!
Thursday, December 8, 6pm-8pm. (Register by Monday, December 5)
Working with dough and learning how to make bagels without additives and preservatives.
Karen Belli,years of experience teaching Vegetarian Cooking classes in community settings. Chef and Sous Chef experience.
Register today at the studio:
Located at 24 Main Street, Dallas, PA